Chantrelles are a more common mushroom in the Northwest, and are very good to cook with. They are harvested from June until December, depending on weather patterns and the supply that nature provides each year. If you are new to wild mushrooms and are interested in trying something different, this is the mushroom for you.  Please check out WIKIPEDIA if you want to know more about this mushroom.

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Wild mushroom prices vary drastically on supply and demand. Please contact me or visit me at the Vancouver Farmers Market on Saturdays for more information.